Create perfectly smooth, professional-looking desserts with this acetate cake collar roll, an essential tool for pastry chefs, chocolatiers and home bakers.

Ideal for forming clean edges and defined layers in mousse cakes, cheesecakes, chocolate work and layered desserts, this roll delivers consistent, high-quality results.

With a 100mm height and 10 metre length, it is perfect for standard and taller cakes, allowing you to easily cut the exact length needed for your creations. Whether you're wrapping cakes, lining moulds or creating chocolate decorations, this acetate roll provides flexibility and precision.

Made from food-grade, non-stick acetate, it ensures easy removal without damaging delicate desserts. The highly transparent finish allows for full visibility while assembling, helping you achieve a flawless presentation.

Why You’ll Love It

• 100mm height ideal for standard & tall cakes
• 10 metre roll for multiple uses and great value
• Food grade material safe for baking and desserts
• Non-stick surface for clean release and smooth edges
• Highly transparent for precision decorating
• Flexible and durable 150um thickness
• Suitable for home bakers and professionals

Perfect For

• Mousse cakes & layered desserts
• Cheesecakes & no-bake cakes
• Chocolate wraps & decorations
• Cake collars for smooth finishes
• Dessert mould lining
• Baking, pastry & confectionery work

Specifications

• Size: 100mm (H) x 10m (L)
• Thickness: 150 microns (150um)
• Material: Food grade acetate
• Finish: Clear / highly transparent
• Feature: Non-stick
• Use: Cooling & setting applications
• Not suitable for oven use

Important Information

Images and colours are shown as a guide only and may vary depending on screen settings and device display. We aim to represent all products as accurately as possible, however variations may occur.

All measurements are approximate.